国际葡萄酒和葡萄汁分析方法纲要

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The Compendium of International Methods of Wine and Must Analysis is a comprehensive guide published by the International Organisation of Vine and Wine (OIV). The 2023 edition includes resolutions adopted in the 20th General Assembly held in Ensenada, Mexico, and covers various aspects of wine and must analysis, including physical, chemical, and microbiological analysis. The Compendium also provides certificates of analysis, maximum acceptable limits of various substances, and laboratory quality assurance guidelines. It includes specific methods for the analysis of grape sugar (rectified concentrated musts) and grape juice, reconstituted grape juice, concentrated grape juice, and grape nectar.